Dispenser for filling & Spreading cream refill

The future of corporate stuffing is here with our innovative device!

✅INCREASE PROFITS : Did you know that today a place has around 8% of the brioches prepared left over? Leftover croissants mean loss of profit for your cafe. ✅ZERO WASTE AND CONTROLLED FOOD COST:Aren't you tired of wasting your money and losing customers? The patented system for express filling is the tool that allows you to have careful management of references, eliminating waste. You will be able to transform the brioches that you didn't fill for breakfast into savory delicacies for your lunch break or aperitif, optimizing your earnings.