Vela dispenser for professional fillings
Contiene latte e derivati. Può contenere tracce di frutta a guscio, arachidi, soia e uova.
Conservare in luogo fresco e asciutto. Dopo l'apertura refrigerare e consumare entro 30 giorni.
Turn your establishment into a pastry shop with a wide selection of fillings and the ease of use of our Vela dispenser. INCREASE YOUR EARNINGS AND REDUCE LEFTOVERS: Eliminate waste and maximize profits! Thanks to our patented express filling system, manage supplies, turning leftover croissants into delicious savory snacks for aperitifs or lunch breaks. WHY CHOOSE MADO ':
- Reduce the leftovers of croissants in your refrigerator.
- Eliminate errors and simplify the cooking phase.
- Satisfy all tastes with a single product and increase your sales margin.
- Offer unique experiences to your customers, allowing them to customize their croissants with fresh fillings.
- Save space and turn your bar into a pastry shop.
- The filling tool is practical and easy to use.
Zero waste, only profits!
For any information you can contact our 24H operational assistance.
Email: info@madohoreca.com
Phone: 081 8122342
Delivery of Purchased Products
The delivery of products purchased on the website is made within 5-7 business days from the shipment of the products.
Payment Methods
You can pay by credit card, PayPal, Klarna (Bank Transfer or Installments), or directly in cash upon delivery.
Invoice Request
If you wish to receive an invoice for your order, please send an email to amministrazionemado@gmail.com immediately after completing your purchase, providing the following details:
• Order number
• Company name
• VAT number
• Full address
• SDI code
• PEC (Certified Email Address)
Please note that the request must be made within 48 hours of order confirmation.
Frequently asked questions by professionals
Answers that pastry shop, gelateria, bar and restaurant owners are looking for.
Which format is best for my business?
Small pastry shops/cafés (≤60 croissants/day): 1 kg format ensures freshness when cut.
Medium bakeries: 3 kg optimises €/kg with adequate shelf-life.
High-volume gelaterias/restaurants: 5 kg for maximum savings per portion. The 600 g Sac à Poche is ideal for hotels with a varied dessert menu.
Storage, shelf-life and HACCP management?
Store at 15–22°C in a dry place. Once opened, consume within 30 days keeping the product covered.
Shelf-life stated on the packaging (BBD). All our products comply with EU Regulation 1169/2011 on allergens. Email info@madohoreca.com to receive the technical data sheet and HACCP checklist in PDF.
Shipping, lead times and summer SLA?
Dispatch within 72 h of order, in Italy with tracked couriers (GLS, BRT, UPS, TNT). Free shipping over €99.
From June to September all orders travel in an insulated isobox + gel pack to protect the creams from the heat. Shipments scheduled Mon–Tue–Wed to avoid weekends in transit.
Payment for VAT businesses: bank transfer, Net 30, e-invoice?
We accept card, PayPal, Klarna, Scalapay and bank transfer. For verified VAT-registered customers we offer Net 30 from the second order.
Electronic invoice issued automatically within 48 h of the order — enter your VAT number and SDI code at checkout.
Minimum order, volume discounts, reserved price list?
No MOQ for the first order: you can test with just one unit. Volume tiers active in the cart: 5+ kg, 15+ kg, 50+ kg.
For recurring orders and a reserved price list, register your business at Become a B2B Customer: you'll get a dedicated price, an account manager and early access to new flavours.
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